ServSafe® Food Protection Manager Certification

Law requires One Certification per establishment.

California law requires every foodservice establishment to have at least one employee who holds Food Protection Manager certification.

Certification must be renewed every five years.



Public Training

This one-day session will review the key terms and concepts from the ServSafe® textbook and is followed by a 90-question, multiple-choice accredited exam. Passing score is 70 percent or higher.

You must submit payment to be registered.

Once registered, you will receive confirmation that can be used as a receipt. Participants will receive a book via UPS and a confirmation email that can be used as receipt. You can either A) register online B) fax the form with your credit card information or C) mail the form with a check.

Register Online  Call 916.431.2751 for a RETEST or a TRANSFER.


Public Training Pricing

CRA member
Full Class: textbook, scantron, review session + exam $125 $175
Class + exam: scantron, review session + exam $100 $150
Exam only: scantron + exam (show up at the end of class) $90 $90
Retest: registrants who don’t pass exam at a CRA-hosted class are eligible for a discounted retest within 90 days (scantron provided) $65 $65
Transfer: class can be rescheduled within 90 days if missed $50 $50


Key themes covered

Basic food safety

Forms of contamination

Cleaning + sanitation

Food safety management

Purchasing, receiving + storage of food

Private Training Option

A certified instructor will come to your establishment with all the necessary equipment and training materials. The instructor will lead a 6-hour training followed by a 90-question, multiple choice exam. Call 916.431.2751 or email to set up a private training.

CRA member Price
Non-member Price
1-10 people $1,400 (base price) $1,750 (base price)
11-20 people $1,400 (base price) plus
$125/person beyond the base 10
$1,750 (base price) plus
$155/person beyond the base 10
21-35 people $1,400 (base price) plus
$95/person beyond the base 10
$1,750 (base price) plus
$115/person beyond the base 10

Example: A class of 22 people at a member price
$1,400 (base price for the first 10 people) plus
$1,500 for the additional 12 people ($125/person)
Total cost of the class is $2,900


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