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There are 4 item(s) tagged with the keyword "MasterCard".
- Displaying: 1 - 4 of 4
- 1. Webinar: Dive into restaurant sales trends Tuesday
The California Restaurant Association (CRA) and MasterCard Advisors will host a webinar at 9 a.m. Tuesday that will explore specific sales data based on actual consumer spending. MasterCard’s market share allows the company to offer statistically significant business intelligence to the industry based on credit card usage. Register for the webinar now.
- By CRA Staff
- 2. MasterCard to introduce industry to business solutions at WFHE
MasterCard will be at the Western Food Expo Western Foodservice & Hospitality Expo (WFHE) Sunday through Tuesday at the Anaheim Convention Center. CRA members are invited to visit MasterCard at booth No. 1664 to learn about its programs and services, including Market Vision Reports, which provide restaurants with custom sales data and key customer insights to identify market opportunities and track marketing effectiveness.
- By CRA Staff
- 3. CRA partners with MasterCard to support California restaurants with new insights offerings
MasterCard has announced an initiative to offer CRA members a range of creative programs and business intelligence solutions to optimize, streamline and grow their businesses. The relationship will initially focus on tools delivered by MasterCard Advisors’ Information Services division including California Restaurant Reports and Market Vision Report.
- 4. Diners using MasterCard to raise money for cancer research all summer
MasterCard and Stand Up To Cancer (SU2C) have teamed to offer the restaurant community and customers an opportunity to help raise money in support of cancer research. Dine and Be Generous is a national campaign designed to raise funds for SU2C, a program of the Entertainment Industry Foundation and a nonprofit organization that raises funds to accelerate the pace of groundbreaking translational research that can get new therapies to patients quickly and save lives.
- By CRA Staff
- Displaying: 1 - 4 of 4
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Advocacy
- Palo Alto considers ban on plastic bags
The City of Palo Alto is proposing expanding an existing ordinance’s requirements for single-use plastic bags. The ordinance would prohibit single-use plastic checkout bag distribution at retail, grocery and foodservice establishments. Foodservice establishments would not be required to use reusable bags or impose a store charge for paper bags and could use plastic product bags as defined by the ordinance for containers of liquids, such as soups and stews.
- San Jose prepares to ban foam food containers
On Tuesday, the San Jose City Council will consider whether to ban the use of expanded polystyrene (EPS) foam food ware, at all restaurants in the city. The meeting begins at 1:30 p.m., but note the council will not hear this item earlier than 3 p.m. Restaurants, caterers, delis and other food providers will see operating costs rise if a ban is adopted.