Eighteen students to receive CRAEF scholarships
Since the California Restaurant Association Educational Foundation started funding the education of the industry’s future leaders in 1981, it has helped hundreds of talented young people reach their potential. This year’s 18 scholarship winners are as impressive as ever, and CRAEF is proud to support their education with awards ranging from $2,000 to $4,000 to help pay for costs related to their hospitality or foodservice education. Please join us in congratulating the 2009 scholarship recipients:
Laura Anne Cole, $4,000
The Art Institute of California, San Francisco
Shaunna Campbell, $3,000
California State University, Long Beach
Kathryn David, $3,000
California State Polytechnic University, San Luis Obispo
Claire Dunlap, $2,000
American River College
Adam Edelman, $4,000
California State University, San Diego
Jackson Kalb $4,000
Cornell University, Ithaca, N.Y.
Shayna Kay $4,000
Culinary Institute of American, Hyde Park, N.Y.
Megan Kikugawa, $4,000
Cornell University, Ithaca, N.Y.
Samantha Krumdieck, $4,000
California State Polytechnic University, Pomona
Sam Marcus, $2,000
University of Nevada, Las Vegas
Daniel Parker, $4,000
California State University, San Diego
Laura Parsons, $4,000
California State University, San Diego
Stephanie Peterson, $4,000
California State University, San Diego
Mary Springer, $4,000
California State University, San Diego
Jenny Tran, $4,000
California State University, Long Beach
Dominique Valenzuela $3600
Culinary Institute of American, Hyde Park, N.Y.
Sean Van Straatum $4000
California State Polytechnic University, Pomona
Fabiola Vasquez, $2,000
Johnson & Wales University, Providence, R.I.
